A healthy body needs balance. At Nature's Pace, we believe that adding traditional fermented foods to our diets is one of the best ways to bring health and balance back to our bodies. Fermented foods are kept fresh using an ancient method that not only extends the life of the food and makes it more nutritious, ...
Building culture through fermentation. Nature's Pace was started in 2015 on the beaches of Costa Rica. Since then, we have worked hard to improve our processes and learn more about fermentation. We can offer tips on how best to keep, cook, preserve, and otherwise use our fermented products so that they will be at ...